Protein Ezekiel Bread French Toast

Well … It’s currently snowing outside … and I wanted a cozy, tasty, home-y “breakfast for dinner” meal WITHOUT the guilt …

I put this together and HONESTLY, I’ll never eat normal french toast again.

DELICIOUS. I hope you feel the same way 🙂 !

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Ingredients Needed:

  • 3 slices of whole wheat sprouted grain Ezekiel Bread
  • 1 scoop AboutTime Cinnamon Swirl Whey Protein isolate (I’m sure you can substitute any protein .. but I lovee this brand and the taste of this flavor with this recipe!! http://tryabouttime.com/shop/2lb-whey-protein-isolate/)
  • 1/4 cup unsweetened almond milk
  • 1 egg white
  • 1 full egg
  • Vanilla Extract
  • Cinnamon
  • Granny Smith apple (or fruit of your choice)
  • Organic Agave Syrup (or topping of your choice)
Directions:
  • Combine all ingredients except bread into a bowl and mix it until the protein is completely dissolved.
  • Dip the Ezekiel Bread into the mix until it is soaked through (NOTE: I left the Ezekiel bread mostly frozen when I did this.  The mixture thawed it out and kept it so that it wasn’t falling apart!)
  • Place the dipped Ezekiel bread into a heated pan until lightly browned on both sides
  • Top with whatever fruit / syrup you like! (I cut up a half a Granny Smith apple and put a small amount of organic agave syrup over the apples and french toast and sprinkled the entire thing with cinnamon).
  • Serve and Enjoy!

Happily and Healthily Yours,

Kristin

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